Our Teen Culinary Arts Program is a free program designed for students currently in the 11th and 12th grades at all Santa Barbara schools. It teaches students healthy nutritional and cooking skills they'll need as they look forward to living on their own after high school.
The program provides a full spectrum view of the culinary arts profession in a safe, nurturing, healthy, and fun environment for teens after their schooldays end.
Professional chefs teach students to use fresh fruit, vegetables, and meats as they learn about meal preparation. After each class, students are able to take home the meals they have prepared to share with their families.
Classes are held from 3:30–6:30pm at the Franklin Neighborhood Center. The 18-week program begins on January 5, 2015.
For more information, please contact program coordinator Anita Dominocielo-Ho at firstname.lastname@example.org or (805) 451-2928 office phone / (805) 451-2928 mobile.